1. How do I get in touch with the Child Nutrition office?
We are located at 2015 5th Street, Bldg A, Wichita Falls, TX 76301.
Our phone number is (940) 235-1065 and our fax number is (940) 235-1066.
Our office hours are 7:00 am - 4:00 pm Monday - Thursday and 7:00 am - 3:00 pm Friday.
2. What happens to my child's cafeteria account balance at the end of the school year?
Cafeteria account balances are carried forward each school year. All money remaining in your child's account on the last day of school will be your child's beginning balance the next school year. The funds will remain in the account even if your child transfers to another school within Wichita Falls ISD.
Graduating students or students transferring out of Wichita Falls ISD will need to request a refund through the Child Nutrition office in order to receive the account balance.
3. Can my child charge meals?
If a student's account balance is too low to pay for their meal, they will be allowed to charge five (5) regular lunch meals before being offered an alternative meal. Once a student's account balance is deemed as low, the cashier will discretely remind the student to have money deposited to their account to avoid any disruption in meal service.
Students may not charge ala carte items.
4. What happens if my child has no money and cannot charge a meal?
The student will be offered an alternate meal. This meal will be offered at no charge to the student.
5. Why do school staff and adult visitors have to pay more for meals than students?
The Child Nutrition department receives federal reimbursement for each student meal served in the district.
We do not receive federal reimbursement for meals sold to school staff and adult visitors and are required to charge more for these meals to cover our costs.
The cost of a school meal is significantly less than what people pay at a restaurant for the same type or amount of food.
6. Where can I find the breakfast and lunch menus?
The online menus are on the left hand side of the home page of the Child Nutrition website under "Menus".
7. What are the nutrient requirements of school meals?
School meals must meet the applicable recommendations of the Dietary Guidelines for Americans 2005, which recommend no more than 30% of calories come from fat and less than 10% from saturated.
Regulations also establish a standard for school lunches to provide one-third of the Recommended Dietary Allowances of iron, calcium, protein, vitamin A, vitamin C, and calories.
8. Can I request an alternate meal if my child has a food allergy or disability that limits the types of foods they can safely consume?
Yes. Please complete the Meal Substitutions or Modifications Form located on the left hand side of the home page of the Child Nutrition website.
9. Are the school kitchens inspected by the local health department?
Yes. The school kitchens are required to be inspected twice each school year. You can view inspection results on our website. They are located on the right hand side of our department home page.
Latest inspection results are also posted in each kitchen and with the health department.